Flora Plant Double 31% Fat
- No allergens to declare
- 100% plant-based
- Palm Oil free
- Dairy cream alternative
- Suitable for cooking and whipping
- Brings a delightful creaminess to your Tiramisu, Cupcakes and Panna Cotta.
Multipurpose 100% plant-based dairy cream alternative for cooking and whipping
Unit weight: 1L (also available in 10L)
Case count: 1x1L, 8x 1L
A dairy cream alternative that is plant based and allergen free that delivers the same creamy richness as dairy. For use wherever you use dairy cream. Provides creamy richness, depth of taste and indulgent mouthfeel.
Use straight from the pack, just like dairy cream. Flip top lid for easy opening, pouring and re-sealing.
- Powered by Plants: made with lentils and vegetable oils
- Suitable for vegans
- Bain Marie stable
- Acid and alcohol stable
- Stable when boiled
- Stable for 4 hours when whipped
For optimum quality store between 2-7ºC. Once opened, keep refrigerated and use within 3 days. Do not freeze.
Shelf life: 9 months
lentil protein preparation (water,1.1% lentil flour), coconut fat, rapeseed oil, sugar, modified corn starch, emulsifiers (sunflower lecithin, sugar esters of fatty acids, mono- and diglycerides of fatty acids), stabilizers (guar gum, locust bean gum), natural flavors, salt, colorant (beta-carotene)
|
Nutritional Value |
|
per 100ml |
|
Energy |
kJ |
1205 |
|
Energy (kJ) |
kcal |
292 |
|
Fat |
g |
31 |
|
Saturates |
g |
22 |
|
Carbohydrate |
g |
2,3 |
|
Sugars |
g |
1,3 |
|
Protein |
g |
0,56 |
|
Salt |
g |
0,11 |
